Clarissa Harris, PhD 鈥� Assistant Professor of Animal Science
204聽Mary Starke Harper Hall
笔丑辞苍别:听334-727-8435
Email: charris2@tuskegee.edu
Curriculum vitae
Research Summary
My research focuses on the study of microbiology, food safety, and food additives on meat and poultry. I believe in providing direct assistance to producers, ranchers and Agribusinesses to maximize production and profits but keeping environmental factors in mind.聽
My research interests include issues related to:
- food safety and microbiology
- meat science
- shelf life stability聽
- product development of meat products
- sensory analysis