Publications: Peered Review Articles and Book Chapters
Pace, RD, and Johnson, M. 2014. Cardiovascular Disease: The Public Health Nutrition Impact of Hypertension in the African American Community in the Southern United States. 鈥淧ublic Health Nutrition: Principles and Practice in Community and Global Health. ISBN-10: 1449692044 (Book Chapter). Michigan State university. Jones & Bartlett Learning, Burlington, MA.
Peter N. Gichuhi, Kokoasse Kpomblekou-A2 & Adelia C. Bovell-Benjamin. 听2014. 听Nutritional and Physical Properties of Organic Beauregard Sweet Potato [Ipomoea Batatas (L.)] as Influenced by Broiler Litter Application Rate. 听Food Science and Nutrition. 听Open access: doi:10.1002/fsn3.108. 听听
Brunson Dominque, Peter N. Gichuhi, Vijay Rangari, and Adelia C. Bovell-Benjamin. 听2013. 听Sugar Profile, Mineral Content, and Rheological and Thermal Properties of an Isomerized Sweet Potato Starch Syrup. 听International Journal of Food Science. 听Vol 2013, Article ID 243412, 8 pages. Open access: http://dx.doi.org/10.1155/2013/243412.
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Johnson Melissa, Pace D Ralphenia, Dawkins L Norma, Willian R Kyle. 2013. Diets containing traditional and novel green leafy vegetables improve liver fatty acid profiles of spontaneously hypertensive rats. Lipids in Health and Disease.12:168.
Welch-White,V, Dawkins, N., Graham, T., and Pace, RD. 2013. Impact of High Fat Diets on Physiological Changes in Euthyroid and Thyroid Altered Rats. Lipids in Health and Disease 12:100.
Horacek TM, Erdman MB, Reznar ME, Olfert M, Brown-Esters O, Kattelmann KK, Kidd T, Koenings M, Phillips B, Quick V, Shelnutt KP, White AB. 听2013. 听Evaluation of the food store environment on and near the campus of 15 post-secondary institutions. American Journal of Health Promotion. American Journal of Health Promotion. 听27 (4): e81-e90.听
Dour CA, Horacek TM, Schembre SM, Lohse B, Hoerr S, Kattelmann K, White AA, Shoff S, Phillips B, 听Greene G. Process Evaluation of Project WebHealth: A Non-Dieting Web-Based Intervention for Obesity Prevention in College Students. 听2013. 听J Nutr Ed Behav. 45 (4):288-295.
Colby, S.M., Kattelmann, K.K., Herrick, M.S., Shelnutt, K.P., Mathews, A., Phillips, B.W. 听2012. 听Sneakers and Spokes: An Assessment of the Walkability and Bikeability of U.S. Post-Secondary Institutions. Journal of Environmental Health. 听74 (7): 8-15.
Byrd-Bredbenner, C., Johnson, M. Quick, V.M., Walsh, J., Greene, G.W., Hoerr, S., Colby, S.M., Kattelmann, K.K., Phillips, B.W., Kidd, T., and Horacek, T.M. 听2012. 听Sweet & Salty: An Assessment of the Snacks and Beverages Sold in Vending Machines on U.S. Post-Secondary Institution Campuses. Appetite. 58:1143-1151.
Horacek T, Brown-Esters O, 听Byrd-Bredbenner C, Carey G, Colby S, Greene G, 听 Hoerr S, Kattelmann K, 听Kidd T, Koenings M, Olfert M, Phillips B, Shelnutt K, White A. 2012. 听 Obesity Prevention Behavior and Environment Relationships on U.S. Post-Secondary Campuses. 听International Congress of Dietetics, Australia.
Walsh, J., Hebert, A., Byrd-Bredbenner, C., Carey, G., Colby, S., Brown-Esters, O., Greene, G., Hoerr, S., Horacek, T., Kattelmann, K., Kidd, T., Koenings, M., Phillip, B., Shelnutt, K., White, A. 听2012. 听The Development and Preliminary Validation of the Behavior, Environment, and Changeability Survey (BECS). Journal of Nutrition Education Behavior. 听44 (6): 490-499.
Kattelmann, K., White, A., Bred-Bredbenner, C., Greene, G., Koenings, M., Horacek, T., Hoerr, S., Phillips, B., Colby, S., Brown-Esters, Stabile-Morell, J., Kidd, T., Olfert, M., Shelnutt, K. 听2012. 听Project YEAH: Development of a Web-Based Intervention for Preventing Excess Weight Gain in Young Adults. 听International Congress of Dietetics. Sydney Australia. 听
Greene, G., White, A., Hoerr, S., Loshe, B., Schembre, S., Riebe, D., Patterson, J., Kattelmann, K., Schoff, S, Horacek, T., Blissmer, B. & Phillips, B. 听2012. 听Impact of an On-line Healthful Eating and Physical Activity Program for College Students. 听 Am J Health Promo, 27(2); e47-e58. doi: http://dx.doi.org/10.4278/ajhp.110606.听
Kattelmann, K., White, A., Greene, G., Byrd-Bredbenner, C., Horacek, T., Hoerr, S., Kidd, T., Phillips, B., Colby, S., Brown-Esters, O., Koenings, M., Shelnutt, K., Olfert, M., Merrell, J. 听2012. 听Development of a Randomized Trial Guided by the Process of Precede-Proceed for the Prevention of Excessive Weight Gain in Communities of Young Adults. Journal of Nutrition Education and Behavior. 听44(4s); s94-s95.
Pace, RD, Dawkins, N and Johnson, M. 听2012. 听Strategies for Cardiovascular Disease Prevention in Rural Southern African American Communities. 听 Public Health - Social and Behavioral Health. ISBN 979-953-307-499-2. (Book Chapter).
Horacek, Tanya M.; White, Adrienne A.; Greene, Geoffrey W.; Reznar, Melissa M.; Quick, Virginia M.; Morrell, Jesse S.; Colby, Sarah M.; Kattelmann, Kendra K.; Herrick, Minette S.; Shelnutt, Karla P.; Mathews, Anne; Phillips, Beatrice W.; Byrd-Bredbenner, Carol. 听2012. 听Sneakers and Spokes: An Assessment of the Walkability and Bikeability of U.S.Postsecondary Institutions. 听Journal of Environmental Health. 听74 (7):8-15. 听
Byrd-Bredbenner, C Horacek, T.M., White, A.A., Greene, G.W., Reznar, M.M., Quick, V.M., Morrell, J.S., Colby, S.M., Kattelmann, K.K., Herrick, M.S., Shelnutt, K.P., Mathews, A., Phillips, B.W. 听 2012. 听Sneakers and Spokes: An Assessment of the Walkability and Bikeability of U.S. Post-Secondary Institutions. March. 听Journal of Environmental Health. 听74(7):8-15.
Megumi 听Marishima, Sharon L. Hoerr, Scheryl O. Hughes, Kendra K. Kattelmann, Beatrice W. Phillips. 听2012. 听Maternal Parenting Behaviors during Childhood Relate to Weight Status and Fruit and Vegetable Intake of College Students. 听J Nutrition Education and Behavior. 听44(6):556-563. 听
Greene, G., Schembre, S., White, A., Hoerr, S. Lohse, B., Shoff, S., Horacek. T, Riebe, D., Patterson, J., Phillips, B., Kattelmann, K., and Blissmer, B. 听2011. Identifying Clusters of College Students at Elevated Health Risk Based on Eating and Exercise Behaviors and Psychosocial Determinants of Body Weight. 听J Am Diet Association. 听111 (3):394-400. 听
Karna P, Gundala SR, Gupta MV, Shamsi SA, Pace RD, Yates C, Narayan S, Aneja R. 听2011. Polyphenol-Rich Sweet Potato Greens Extract Inhibits Proliferation and Induces Apoptosis in Prostate Cancer Cells in Vitro and In Vivo. Carcinogenesis. 听32(12):1872-1880. 听
Kim, K.W., B.J. Min., Y.T. Kim., R.M. Kimmel., K. Cooksey and S.I. Park. 听2011. 听Antimicrobial Activity against Foodborne Pathogens of Chitosan Biopolymer Films of Different Molecular Weights. LWT 鈥� Food Science and Technology. 听44(2):565-569.听
Johnson, M. and Pace, R. 听2010. 听Sweet Potato Leaves: Properties and Synergistic Interactions that Promote Health and Prevent Disease. 听Nutrition Reviews. 听68(10):604-615. 听听
Carter, V. Dawkins, N, Howard, B. 2010. 听Healthy Lifestyle: A Community-Based Cancer Awareness and Prevention Intervention Program. 听J Health Care Poor Underserved. 听21:107-118.
Pace RD, Gray AL and Dawkins NL. 听 2010. 听Reduction of Modifiable CVD risk factors in a Rural Population. 听Professional Agriculture Workers Conference Proceedings. Department of Food & Nutritional Sciences, CAENS, 抖阴短视频, Tuskegee AL. 听
Dawkins, N, McMickens, T, Findley, H. and Pace, R. 听2010. 听Knowledge And Perception of Community Leaders on Obesity: Implications for Outreach Education. 听J. of Ext. 听48 (5), Article #: 5RIB2. 听
Bovell-Benjamin, AC, Dawkins, N., Pace RD, Shikany, JM. 听2010. 听Dietary Consumption Practices and Cancer Risk in African Americans in the Rural South. 听J Health Care Poor Underserved. 听21:57-25. 听
Greene, G., White, A., Schembre, S., Shoff, S., Riebe, D., Patterson, J., Lohse, B., Phillips, B., Kattelmann, K., & Hoerr, S. 听2011. 听College Students Differ in Weight Related Behaviors and Cognitive Variables by Gender and Relative Weight Status. J. Am. Dietetic Assoc. 111:394-400. 听
Min, B. Han, I, and Dawson, P. 听2010. 听Antimicrobial Gelatin Films Reduce Listeria monocytogenes on Turkey Bologna. 听Poultry Science. 听89:1307-1314. 听
P.N. Gichuhi, D. Mortley, E. Bromfield, and A.C. Bovell-Benjamin. 听2009. 听Nutritional, Physical, and Sensory Evaluation of Hydroponic Carrots (Daucus carota L.) from Different Nutrient Delivery Systems. 听Journal of Food Science. 听74 (9):S403-S412. 听
Huang, Z, Wang, B, Williams, P, and Pace, RD. 听2009. 听Identification of Anthocyanins in Muscadine Grapes with HPLC-ESI-MS. 听Food Science and Technolgy. 42: 听819-24. 听
Huang, Z, Wang, B, Pace, RD, Yoon, S. 听2009. 听 Trans Fat intake Lowers Total Cholesterol and High Density Lipoprotein Cholesterol Levels without Changing Insulin Sensitivity Index in Wistar Rats. 听Nutr. Rev. 听29: 听2006-12.
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Ward, J A, Dawkins N, Shikany, J and Pace, RD. 听2009. 听Boost for Purslane. 听The World of Food Ingredients. 1:58-60. 听
Bovell-Benjamin, AC. 听2009. 听Bioactivity, Benefits and Safety of Traditional and Ethnic Foods. In: Ensuring Global Food Safety: Exploring Global Harmonization. Boisrobert, C., Stjepanovic, A., Oh, S., Lelieveld, H. (eds.). 听Nova Science Publishers, NY, USA.听
Bovell-Benjamin, AC. 听2009. 听Sweetpotato Utilization in Human Health, Industry and Animal Feed Systems. In: Ray, RC, Tomlins, KI (Eds.). Sweet potato: Postharvest aspects in food feed and industries. Nova Science Publishers, NW, USA. 听
Bovell-Benjamin, AC, Dawkins, N., Pace, RD, Shikany, J. 听2009. 听Use of focus Groups to Understand African-Americans鈥� Dietary Practices: Implications for Modifying a Food Frequency Questionnaire. 听Prev Med Prev. 听48 (6):549-554.听
Huang, Z, Wang, B, Eaves, D., Shikany, J. & Pace, R. 听2009. Total Phenolics and Antioxidant Capacity of Indigenous Vegetables in the Southeast United States: The ACCE Project. 听Int J of Food Sci Nutr. 听60(2):100-8. 听
Bovell-Benjamin, AC. 听Hathorn, C., Gichuhi, P. 听2008. 听Using Sweetpotato Peels in Breadmaking as a Source of Dietary Fiber for Space Diets. 听Paper 2008-01-2177. 听Society of Automotive Engineers (SAE). 听Warrendale, PA.听
Do, MY, Kattelmann, K, Boeckner, L, White, A, Greene, G, Hoerr, S, Horacek, T, Phillips, B, Lohse, B. 听 2008. 听Low Income Young Adults Report Increased Variety in Fruit and Vegetable Following a Stage-Tailored Intervention. 听Nutrition Research. 听28:517-522. 听
Gichuhi , P, Hathorn, C, Mortley, D Bovell-Benjamin, 听AC. 听2008. 听Evaluation of Nutritional Properties and Consumer Acceptance of Hydroponic Carrots (Daucus carota L.) Grown Under Different Light Intensities and CO2 Concentrations. 听 Technical Paper # 2008-01-2173. 听Society for Automotive Engineers (SAE), Warrendale, PA. 听
Hathorn, CS, Biswas, M A, Gichuhi, PN, 听Bovell-Benjamin, AC. 听2008. 听Comparison of Chemical Physical, Micro-Structural, and Microbial Properties of Breads Supplemented with Sweetpotato Flour and High-Gluten Dough Enhancers. 听LWT: Food Science and Technology. 听41:803-815. 听
McDonald SP, Gichuhi, PN, Mortley, D., Bovell-Benjamin, AC. 听2008. 听Evaluation of Amylose/Amylopectin, Dietary Fiber, Sugar and Vitamin C in Two Processed and Unprocessed Hydroponic Sweetpotato Cultivars. 听Technical Paper # 2008-01-2174. 听Society for Automotive Engineers (SAE), Warrendale, PA. 听
Bovell-Benjamin AC, Hathorn CS, Ibrahim S, Gichuhi P, Bromfield E.M. 听2008. 听Healthy Food Choices and Physical Activity Opportunities in two Contrasting Alabama Cities. 听J Health & Place. Doi:10.1016/j.healthplace.2008.08.001.
Bovell-Benjamin, AC., Gichuhi, PN. 听2008. 听Using Sweetpotato Peels in Breadmaking as a Source of Dietary Fiber for Space Diets. 听 Technical Paper Number 2008-01-2177, Society for Automotive Engineers (SAE), Warrendale, PA. 听
Hathorn, C.S., Gichuhi, P.N., Bovell-Benjamin, A.C. 听2008. 听Identification of Styrene and Hexanol during Baking of Sweetpotato Bread in a Closed Chamber. 听Technical Paper # 2008-01-2176, Society for Automotive Engineers (SAE), Warrendale, PA. 听
Murphy, Tulani, P. N., Gichuhi., Bovell-Benjamin A.C. 听2008. 听Glycemic Responses of Zucker Fatty Rats to a Sweetpotato [Ipomoea batatas (L.) Lam] Starch Syrup. 听Technical Paper # 2008-01-2175, Society for Automotive Engineers (SAE), Warrendale, PA. 听
Shetty K, Adyanthaya I, Kwon YI., Apostolids, 听E., Min, BJ, Dawson, P. 听2008. Post-Harvest Enhancement of Phenolic Phytochemical in Apples for Preservation and Health Benefits. In: G. Paliyath, D.P. Murr, A.K. Handa, S. Lurie. Postharvest Biology and Technology of Fruit, Vegetables, and Flowers. Blackwell. 听
Shireen, KF, Pace, RD, Mahboob, M. and Khan, AT. 听2008. 听Effects of Dietary Vitamin E, C and Soybean Oil Supplementation on Antioxidant Enzyme Activities in Liver and Muscles of Rats. 听Food Chem. Toxicology. 46:3290-3294. 听
Huang, Z, Wang, B & 听Pace, R. D. 听2008. 听Potentials of Phytochemicals in Disease Prevention and Health Promotion. 听Recent Advances in Agriculture. 听Chapter 4. 听pg 63-97.
Pace, R., Dawkins, N., Wang, B. Person, S. & Shikany, J.M. 听2008. 听Rural Africa-Americans鈥� Dietary Knowledge, Perceptions, and Behavior in Relation to Cardiovascular Disease: the ACCE Project. Ethnicity & Disease. 18:6-12. 听
Brown, Cynthia, Wang, B., and Oh, J Hyun. 听2008. 听Antimicrobial Activity of Lactoferrin Incorporated into Edible Chitosan Film against Foodborne Pathogenic Bacteria. 听J of Food Protection. 听71:319-324. 听
Hathorn, CS., Biswas, M A, Gichuhi P, Bovell-Benjamin, AC. 听2008. 听Comparison of Chemical, Physical, Microstructural and Microbial Properties of Breads Supplemented with Sweetpotato Flour and High-Gluten Dough Enhancers. 听LWT-Food Sci Technol. 听41:803鈥�815. 听
Huang Z, Wang B, Eaves DH, Shikany JM, Pace RD. 听2007. 听Phenolic Compound Profiles of Selected Vegetables Frequently Consumed by African Americans in the Southeast United States. 听The ACCE Project. 听J Food Chem. 听103:1395-1402. 听
Yang, H., Wang, Y., Jiang, M., Oh, J-H., Herring, J., and Zhou, P. 听2007. 听Two-Step Optimization of the Extraction and Subsequent Physical Properties of Channel Catfish (Ictalurus Punctatus) Skin Gelatin. J of Food Sci. 72(4):C188-C195.
Zhang, S., Wang, Y., Herring, J., and Oh, J-H. 听2007. 听Characterization of Edible Film Fabricated with Channel Carfish (Ictalurus Punctatus) Gellatin Extract using Selected Pretreatment Methods. 听J of Food Sci. 72(9):C498-503.
Qian, J. Wang, B., Dawkins, N., Gray, A. & Pace, R. 听2007. 听Reduction of Risk Factors for Cardiovascular Disease in Africans with a 12-Week Nutrition Education Program. 听Nutr. Res. 听27:252-257.
Nitzke, S; Kritsch, K; Boeckner, L; Greene,G; Hoerr, S; Horacek, T; 听Kattelmann, K; Lohse, B; Oakland, M.J; Phillips, B; and White, A. 听2007. 听A Stage-Tailored Multi-Modal Intervention Increases Fruit and Vegetable Intakes of Low-Income Young Adults. 听Am. J. of Health Promotion. 听22 (1):6-14. 听
Bovell-Benjamin, A.C., Gichuhi, P., 听Hathorn, C., Bromfield, E. 听2007. 听Diet and Cancer Prevention Knowledge, Beliefs and Barriers among Students in Historically Black Colleges and Universities. 听J Nutr. 听137: 281S 听
Bovell-Benjamin, AC. 听2007. 听Sweetpotato: A Review of its Past, Present and Future Role in Human Nutrition. 听Adv Food Nutrition Res. 听52: 1-59.
Bovell-Benjamin, AC. 听2007. 听Prospects for the use of Dietary Antioxidants in Cancer Risk Reduction in Astronauts on Mars. 听IUFoST World of Food Science. 听Invited review. 听
Bovell-Benjamin, AC, Hathorn, C., Gichuhi, P. 听2007. 听Preparation and Characterization of Sweetpotato Peels for use as Dietary Fiber Enhancement in Space Foods. 听Technical Paper 2007-01-3053. 听Society for Automative Engineers (SAE), Warrendale, PA. 听
Hathorn C., Gichuhi, P., Bromfield, E., Bovell-Benjamin, AC. 听2007. 听Disparities in environmental risk factors for cancer prevention in two rural cities. 听J Nutr. 听137: 281S.
Camille C Ragin, Emanuela Taioli, Norma McFarlane-Anderson, Gordon Avery, Franklyn Bennett, Adelia Bovell-Benjamin, Angela Brown Thompson, Agatha Carrington, Lydia Campbell-Everett, Jacqueline Ford, Anselm Hennis, Maria Jackson, Sandra Lake, M Cristina Leske, Carol Magai, Barbara Nemesure, Alfred Neugut, Folakemi Odedina, Michael Okobia, Alan Patrick, Wallis Best Plummer, R Renee Reams, Robin Roberts, Sharaneen Scott-Hastings, Sangita Sharma, Victor Wheeler, Suh-Yuh Wu and Clareann Bunker. 听2007. 听African-Caribbean Cancer Consortium for the Study of Viral, Genetic and Environmental Cancer Risk Factors. 听J Infectious Agents Cancer. 听2:17 (doi:10.1186/1750-9378-2-17). 听
Gichuhi, PN, Hathorn, C, Kpomblekou-A, K, Bovell-Benjamin, AC. 听2007. 听Evaluation of Sweetpotatoes Grown with and without Ryegrass Cover Crop, Technical Paper 2007-01-3048. 听Society for Automative Engineers (SAE), Warrendale, PA. 听(Among the outstanding SAE Technical Papers of 2007).
Simelton-Edgeston CM, Gichuhi, P., Kpomblekou-A, JK., Bovell-Benjamin, AC. 听2007. 听Comparative Treatments of Organically Grown Sweetpotatoes for use in Space Foods. 听Technical Paper 2007-01-3052. 听Society for Automative Engineers (SAE), Warrendale, PA. 听
McDonald, SP, Gichuhi, PN, Mortley, D., Bovell-Benjamin, AC. 听2007. 听尾-Carotene Content of Dehydrated Hydroponic Sweetpotatoes Grown under Different Lighting Conditions., Technical Paper 2007-01-3051, Society for Automative Engineers (SAE). Warrendale, PA. 听
Hathorn, CS, Gichuhi, PN, Bovell-Benjamin, AC. 听2007. 听Analysis of Volatile Compounds from Sweetpotato Breads using Gas-Chromatography and Solid Phase Microextraction., Technical Paper 2007-01-3050. 听Society for Automative Engineers (SAE), Warrendale, PA.
Huang, Z, Wang, B, Pace, R. and Oh, J. 听2006. 听Trans Fatty Acid Content of Selected Foods in an African-American Community. J. Food Sci: 听71 (6):C322-C327.听
Liu, Yoon Kook Park, Zhiliang Huang, Baowu Wang, Ramble O. Ankumah, and Prosanto K. Biswas. 听2006. 听Product Identification and Distribution from Hydrothermal Conversion of Walnut Shells. 听Energy Fuels. 听20(2):446-454.
Sohail, S. S., Wang, B., Biswas, M.A., Oh, J-H. 听2006. 听Physical, Morphological, and Barrier Properties of Edible Casein Films with Wax Applications. 听Journal of Food Science. 听71(4):C255鈥揅259.
Wang, B. Chapter 29. Chemical Composition of Red Meat. In Handbook of Food Science, Technology, and Engineering. Y.H. Hui ed. CRC Taylor and Francis. Boca Raton.